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Institute of Aquaculture

Outputs related to Institute of Aquaculture

Showing 2701 to 2800 of 2970

Article

Hayden S, Bekaert M, Crider TA, Mariani S, Murphy WJ & Teeling EC (2010) Ecological adaptation determines functional mammalian olfactory subgenomes [Sara Hayden1,3, Micha?l Bekaert1,3, Tess A. Crider2, Stefano Mariani1, William J. Murphy2,4 and Emma C. Teeling1,4]. Genome Research, 20 (1), pp. 1-9. https://doi.org/10.1101/gr.099416.109


Article

Young J, Little DC, Watterson A, Murray F, Boyd K, Leschen W & Kodithuwakku S (2010) Growing Green: the emergent role of non-tilapia attributes in marketing tilapia. Aquaculture Economics and Management, 14 (1), pp. 63-79. http://www.informaworld.com/smpp/title~db=all~content=t716100763; https://doi.org/10.1080/13657300903566886


Commentary

Aggelen GV, Ankley GT, Baldwin WS, Bearden DW, Benson WH, Chipman JK, Collette TW, Craft JA, Denslow ND, Embry MR, Falciani F, George S, Helbing CC, Hoekstra PF, Iguchi T, Kagami Y, Katsiadaki I, Kille P, Liu L, Lord PG, McIntyre T, O’Neill A, Osachoff H, Perkins EJ, Santos EM, Skirrow RC, Snape JR, Tyler CR, Versteeg D, Viant MR, Volz DC, Williams TD & Yu L (2010) Integrating Omic Technologies into Aquatic Ecological Risk Assessment and Environmental Monitoring: Hurdles, Achievements, and Future Outlook. Environmental Health Perspectives, 118 (1), pp. 1-5. https://doi.org/10.1289/ehp.0900985


Article

Austin B (2010) Vibrios as causal agents of zoonoses. Veterinary Microbiology, 140 (3-4), pp. 310-317. https://doi.org/10.1016/j.vetmic.2009.03.015


Book Chapter

Bostock J (2009) Use of information technology in aquaculture. In: Burnell GM & Allan G (eds.) New Technologies in Aquaculture: Improving Production Efficiency, Quality and Environmental Management. First ed. Woodhead Publishing Series in Food Science, Technology and Nutrition, 178. Cambridge, UK: Woodhead Publishing Limited, pp. 1065-1118. http://www.woodheadpublishing.com/en/search.aspx?basic=new%20technologies%20in%20aquaculture


Article

Herath T, Costa JZ, Thompson K, Adams A & Richards R (2009) Alternative cell line for the isolation of salmonid alphavirus-1. Icelandic Agricultural Sciences, 22, pp. 19-27. http://www.landbunadur.is/landbunadur/wgsamvef.nsf/8bbba2777ac88c4000256a89000a2ddb/93e7759f88de1e9400257672004b7e4d/$FILE/IAS%20Alternative%20cell%20line.pdf


Book Chapter

Little DC, Murray F, Telfer T, Young J, Ross L, Hill B, Dalsgaard A, van den Brink PJ, Guinee J, Kleijn R, Mungkung R, Yi Y, Min J, Liping L & Huanan L (2009) Sustaining ethical trade in farmed aquatic products between Asia and the EU. In: Millar K, Hobson WP & Nerlich B (eds.) Ethical Futures: Bioscience and Food Horizons. Wageningen, The Netherlands: Wageningen Academic Publishers, pp. 226-231. http://www.wageningenacademic.com/default.asp?pageid=8&docid=16&artdetail=Eursafe2009&getwgfilters=true


Book Chapter

Telfer T, Atkin H & Corner R (2009) Review of environmental impact assessment and monitoring in aquaculture in Europe and North America. In: Aquaculture Management and Conservation Service, Fisheries and Aquaculture Management Division & FAO Fisheries and Aquaculture Department (eds.) Environmental impact assessment and monitoring in aquaculture: Requirements, practices, effectiveness and improvements. FAO Fisheries and Aquaculture Technical Paper, 527. Rome: Food and Agriculture Organization of the United Nations, pp. 385-394. http://www.fao.org/docrep/012/i0970e/i0970e00.htm


Conference Paper (published)

Handisyde N, Salam MA & Ross L (2009) Development of a detailed land use dataset for Bangladesh and use of MODIS multispectral imagery for identification of surface waters and flooding. In: 30th Asian Conference on Remote Sensing 2009, ACRS 2009, Proceedings, Volume 1. 30th Asian Conference on Remote Sensing 2009 (ACRS 2009), Beijing, China, 18.10.2009-23.10.2009. Red Hook, NY: Curran Associates, pp. 269-274. http://www.proceedings.com/07462.html


Book Chapter

Bell JG & Tocher DR (2009) Farmed fish: the impact of diet on fatty acid compositions. In: Rossell B (ed.) Fish Oils. Oils and Fats, Volume 4. Oxford: Wiley-Blackwell, pp. 171-184. http://eu.wiley.com/WileyCDA/WileyTitle/productCd-190522463X,descCd-description.html


Article

Petropoulos IK, Thompson K, Morgan AL, Dick JR, Tocher DR & Bell JG (2009) Effects of substitution of dietary fish oil with a blend of vegetable oils on liver and peripheral blood leucocyte fatty acid composition, plasma prostaglandin E2 and immune parameters in three strains of Atlantic salmon (Salmo salar). Aquaculture Nutrition, 15 (6), pp. 596-607. https://doi.org/10.1111/j.1365-2095.2008.00627.x


Consultancy Report

Degnbol D, Eustace B, Frangoudes K, Hatchard J, Hegland T, Pitchon A, Jacobsen R, Stead S & Wilson D (2009) Stakeholder perspectives on fisheries science and modelling. Aalborg University. Aalbiorg, Denmark: Aarlborg University, Denmark.


Article

Gonzalez-Rovira A, Mourente G, Zheng X, Tocher DR & Pendon C (2009) Molecular and Functional Characterization and Expression Analysis of a Delta6 Fatty Acyl Desaturase cDNA of European Sea Bass (Dicentrarchus labrax L.). Aquaculture, 298 (1-2), pp. 90-100. http://www.sciencedirect.com/science/journal/00448486; https://doi.org/10.1016/j.aquaculture.2009.10.012


Article

Zheng X, Leaver M & Tocher DR (2009) Long-chain polyunsaturated fatty acid synthesis in fish: Comparative analysis of Atlantic salmon (Salmo salar L.) and Atlantic cod (Gadus morhua L.) Delta 6 fatty acyl desaturase gene promoters. Comparative Biochemistry and Physiology - Part B: Biochemistry and Molecular Biology, 154 (3), pp. 255-263. http://www.sciencedirect.com/science/journal/10964959; https://doi.org/10.1016/j.cbpb.2009.06.010


Article

Monroig O, Rotllant J, Sanchez E, Cerda-Reverter JM & Tocher DR (2009) Expression of long-chain polyunsaturated fatty acid (LC-PUFA) biosynthesis genes during zebrafish Danio rerio early embryogenesis. Biochimica et Biophysica Acta (BBA)- Molecular and Cell Biology of Lipids, 1791 (11), pp. 1093-1101. http://www.sciencedirect.com/science/journal/13881981; https://doi.org/10.1016/j.bbalip.2009.07.002


Article

Jeney Z, Racz T, Thompson K, Poobalane S, Ardo L, Adams A & Jeney G (2009) Differences in the antibody response and survival of genetically different varieties of common carp (Cyprinus carpio L.) vaccinated with a commercial Aeromonas salmonicida/A. hydrophila vaccine and challenged with A. hydrophila. Fish Physiology and Biochemistry, 35 (4), pp. 677-682. https://doi.org/10.1007/s10695-009-9329-3


Presentation / Talk

Peredo-Alvarez V, Telfer T & Ross L (2009) Aquaculture of native fish species at catchment level in central Mexico: GIS-based decision support for the culture of Ictalurus balsanus and Ictalurus dugessi. 2nd Latin American Conference on Culture of Native Fish, Chascomus, Buenos Aires, Argentina, 3-6 November 2009, Buenos Aires, Argentina, 03.11.2009-06.11.2009.


Article

Mai MG, Engrola S, Morais S, Portella MC, Verani JR, Dinis MT & Conceicao LEC (2009) Co-feeding of live feed and inert diet from first-feeding affects Artemia lipid digestibility and retention in Senegalese sole (Solea senegalensis) larvae. Aquaculture, 296 (3-4), pp. 284-291. http://www.sciencedirect.com/science/journal/00448486; https://doi.org/10.1016/j.aquaculture.2009.08.024


Article

Weidmann M, Hufert FT, Elschner M, Silman N, Mirazimi A, de Girón FM & Butaye P (2009) Networking for BSL-3/4 laboratory scientist training. Nature Reviews Microbiology, 7 (10), p. 756. https://doi.org/10.1038/nrmicro1896-c2


Article

Piedecausa MA, Aguado-Gimenez F, Garcia-Garcia B, Ballester-Lozano GF & Telfer T (2009) Settling velocity and total ammonia nitrogen leaching from commercial feed and faecal pellets of gilthead seabream (Sparus aurata L. 1758) and seabass (Dicentrarchus labrax L. 1758). Aquaculture Research, 40 (15), pp. 1703-1714. https://doi.org/10.1111/j.1365-2109.2009.02272.x


Article

Oxley A, Bogevik AS, Henderson RJ, Waagbo R, Tocher DR & Olsen RE (2009) Digestibility of Calanus finmarchicus wax esters in Atlantic salmon (Salmo salar) freshwater presmolts and seawater postsmolts maintained at constant water temperature. Aquaculture Nutrition, 15 (5), pp. 459-469. https://doi.org/10.1111/j.1365-2095.2008.00611.x


Article

Diaz-Lopez M, Perez MJ, Acosta NG, Tocher DR, Jerez S, Lorenzo A & Rodriguez C (2009) Effect of dietary substitution of fish oil by Echium oil on growth, plasma parameters and body lipid composition in gilthead seabream (Sparus aurata L.). Aquaculture Nutrition, 15 (5), pp. 500-512. http://www3.interscience.wiley.com/journal/121429986/abstract; https://doi.org/10.1111/j.1365-2095.2008.00616.x


Conference Abstract

Carhan A, Uyar Y, Ozkaya E, Ertek M, Dobler G, Dilcher M, Wang Y, Spiegel M, Hufert FT & Weidmann M (2009) Characterization of a new sandfly fever virus isolated during the 2008 sandfly fever epidemic in Turkey. 12th Annual European Society for Clinical Virology Meeting, Istanbul, Turkey, 27/09/2009 - 30/09/2009. Journal of Clinical Virology, 46 (Supplement 1), pp. S14-S14. http://www.sciencedirect.com/science/article/pii/S1386653209700800; https://doi.org/10.1016/S1386-6532%2809%2970080-0


Research Report

Bostock J, Murray F, Muir J, Telfer T, Lane A, Anagnopoulos N, Papageorgiou P & Alday-Sanz V (2009) European aquaculture competitiveness: Limitations and possible strategies. European Parliament. European Parliament. http://www.europarl.europa.eu/RegData/etudes/etudes/join/2009/431569/IPOL-PECH_ET(2009)431569_EN.pdf


Article

Schelkle B, Shinn A, Peeler EJ & Cable J (2009) Treatment of gyrodactylid infections in fish. Diseases of Aquatic Organisms, 86 (1), pp. 65-75. http://www.scopus.com/inward/record.url?partnerID=yv4JPVwI&eid=2-s2.0-70349453774&md5=a592d0cbdbe50d0a55b93d218a971405; https://doi.org/10.3354/dao02087