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422. Whole genome sequencing reveals genetic diversity and heat-stress adaptation in Nigerian indigenous chickens in "Society - genetics in the tropics"

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Citation

Gheyas AA, Rachman M, Bamidele O, Dessie T, Smith J & Hanotte O (2022) 422. Whole genome sequencing reveals genetic diversity and heat-stress adaptation in Nigerian indigenous chickens in "Society - genetics in the tropics". In: Veerkamp RF & de Haas Y (eds.) Proceedings of 12th World Congress on Genetics Applied to Livestock Production (WCGALP). WCGALP 2022, Rotterdam, 03.07.2022-08.07.2022. Leiden: Brill, pp. 1757-1760. https://doi.org/10.3920/9789086869404_023

Abstract
Poultry is a crucial sector for the livelihoods and food security of millions of people in Nigeria. Here we present the first large scale whole-genome sequencing analysis on Nigerian indigenous chickens from different agro-climatic conditions, investigating their genetic diversity and adaptation to tropical hot climates. We observe a large genetic diversity but low levels of population differentiation. Selection signature analyses were performed to identify candidate genes in relation to heat-stress adaptation including those specific to extreme hot-humid or hot-arid conditions. These results have important implications for the conservation of genetic diversity and breeding improvement of chickens for thermo-tolerance. Introduction Indigenous livestock populations from different geographic regions constitute important genetic resources for conservation as they represent adaptation to local agro-climatic conditions. Native tropical breeds are particularly crucial, as climate change and global warming is forcing many temperate regions to experience tropic-like conditions and such breeds may hold a genetic solution for climate-resilience.

StatusPublished
Funders
Publication date31/12/2022
Publication date online28/02/2025
URL
PublisherBrill
Place of publicationLeiden
eISBN978-90-8686-940-4
ConferenceWCGALP 2022
Conference locationRotterdam
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People (1)

Dr Almas Gheyas

Dr Almas Gheyas

Lecturer in Aquaculture Production Scien, Institute of Aquaculture

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