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Aquaculture

Outputs related to Aquaculture

Showing 801 to 900 of 2990

Article

Mock TS, Francis DS, Jago MK, Glencross BD, Smullen RP, Keast RSJ & Turchini GM (2019) Altered levels of shorter vs long-chain omega-3 fatty acids in commercial diets for market-sized Atlantic salmon reared in seawater – Effects on fatty acid composition, metabolism and product quality. Aquaculture, 499, pp. 167-177. https://doi.org/10.1016/j.aquaculture.2018.09.020


Article

Ruiz MA, Betancor MB, Robaina L, Montero D, Hernández-Cruz CM, Izquierdo MS, Rosenlund G, Fontanillas R & Caballero MJ (2019) Dietary combination of vitamin E, C and K affects growth, antioxidant activity, and the incidence of systemic granulomatosis in meagre (Argyrosomus regius). Aquaculture, 498, pp. 606-620. https://doi.org/10.1016/j.aquaculture.2018.08.078


Article

Kotzamanis Y, Kouroupakis E, Ilia V, Haralabous J, Papaioannou N, Papanna K, Richards R & Gisbert E (2018) Effects of high-level fishmeal replacement by plant proteins supplemented with different levels of lysine on growth performance and incidence of systemic noninfectious granulomatosis in meagre (Argyrosomus regius). Aquaculture Nutrition, 24 (6), pp. 1738-1751. https://doi.org/10.1111/anu.12814


Book Chapter

Kousoulaki K, Migaud H & Davie A (2018) Cleanerfish species nutrition and feed practices. In: Treasurer J (ed.) Cleaner Fish Biology and Aquaculture Applications. Sheffield: 5m Books. https://www.5mbooks.com/cleaner-fish-biology-and-aquaculture-applications.html


Commentary

Tlusty M, Tyedmers P, Ziegler F, Jonell M, Henriksson P, Newton R, Little DC, Fry JP, Love D & Cao L (2018) Commentary: comparing efficiency in aquatic and terrestrial animal production systems. Commentary on: Fry J P, Mailloux N A, Love D C, Milli M C and Cao L 2018a Feed conversion efficiency in aquaculture: do we measure it correctly? Environ. Res. Lett. 13 24017. Environmental Research Letters, 13 (12), Art. No.: 128001. https://doi.org/10.1088/1748-9326/aae945


Book Chapter

Treasurer J, Noble C, Puvanendran V, Rey S & Iversen MH (2018) Cleaner fish biology and aquaculture applications. In: Treasurer J (ed.) Cleaner Fish Biology and Aquaculture Applications. Sheffield: 5m Books. http://www.5mbooks.com/cleaner-fish-biology-and-aquaculture-applications.html


Manual / Guide

Wawrzynski W, Wenzel L, Mahon R, Varmer O, Hassan D, Kannen A, Ross SA, Kelley E, Johannesen E, Hudson A, Awad A, Stead S, Trumbic I, Hamid M & Polsenberg J (2018) Large Marine Ecosystems Governance Toolkit. Paris, France: GEF LME:LEARN.


Book Chapter

Falconer L, Telfer T, Pham KL & Ross L (2018) GIS Technologies for Sustainable Aquaculture. In: Huang B (ed.) Comprehensive Geographic Information Systems, Vol. 2. Reference Module in Earth Systems and Environmental Sciences. Oxford: Elsevier, pp. 290-314. http://www.sciencedirect.com/science/article/pii/B9780124095489104592; https://doi.org/10.1016/B978-0-12-409548-9.10459-2


Article

Elsabagh M, Mohamed R, Moustafa EM, Hamza A, Farrag F, Decamp O, Dawood MA & Eltholth M (2018) Assessing the impact of Bacillus strains mixture probiotic on water quality, growth performance, blood profile and intestinal morphology of Nile tilapia, Oreochromis niloticus. Aquaculture Nutrition, 24 (6), pp. 1613-1622. https://doi.org/10.1111/anu.12797


Article

Wallace PA, Nyameasem JK, Adu-Aboagye GA, Affedzie-Obresi S, Nkegbe EK, Murray F, Botchway V, Karbo N, Leschen W, Maquart P & Clottey V (2018) Effects of replacing fishmeal with black soldier fly larval meal in the diets of grower-finishing guinea fowls reared under tropical conditions. Tropical Animal Health and Production, 50 (7), pp. 1499-1507. https://doi.org/10.1007/s11250-018-1588-5


Presentation / Talk

Rey Planellas S (2018) Behavioural fever in fish [Fever in fish]. Pharmaqacademy, Inverness, 29.10.2018-30.10.2018.


Article

Lopes-Marques M, Kabeya N, Qian Y, Ruivo R, Santos M, Venkatesh B, Tocher DR, Castro LFC & Monroig O (2018) Retention of fatty acyl desaturase 1 (fads1) in Elopomorpha and Cyclostomata provides novel insights into the evolution of long-chain polyunsaturated fatty acid biosynthesis in vertebrates. BMC Evolutionary Biology, 18, Art. No.: 157. https://doi.org/10.1186/s12862-018-1271-5


Article

Glencross B, Blyth D, Wade N & Arnold S (2018) Critical variability exists in the digestible value of raw materials fed to black tiger shrimp, Penaeus monodon: The characterisation and digestibility assessment of a series of research and commercial raw materials. Aquaculture, 495, pp. 214-221. https://doi.org/10.1016/j.aquaculture.2018.05.026


Article

Prado FDd, Vera M, Hermida M, Bouza C, Pardo BG, Vilas R, Blanco A, Fernandez C, Maroso F, Maes GE, Turan C, Volckaert FAMJ, Taggart J, Carr A & Ogden R (2018) Parallel evolution and adaptation to environmental factors in a marine flatfish: Implications for fisheries and aquaculture management of the turbot (Scophthalmus maximus). Evolutionary Applications, 11 (8), pp. 1322-1341. https://doi.org/10.1111/eva.12628


Article

Fitzer SC, Torres Gabarda S, Daly L, Hughes B, Dove M, O'Connor W, Potts J, Scanes P & Byrne M (2018) Coastal acidification impacts on shell mineral structure of bivalve mollusks. Ecology and Evolution, 8 (17), pp. 8973-8984. https://onlinelibrary.wiley.com/doi/epdf/10.1002/ece3.4416; https://doi.org/10.1002/ece3.4416


Article

Wartenberg R, Limbu K, Feng L, Wu JJ, Chan LL, Telfer TC & Lam PKS (2018) The Feasibility of Integrating the Noble Scallop Mimachlamys nobilis with Existing Fish Monoculture Farms in the South China Sea: A Bioeconomic Assessment from Hong Kong. Journal of Shellfish Research, 37 (3), pp. 635-650. https://doi.org/10.2983/035.037.0316


Article

Martínez-Chávez CC, Alarcón-Silva EM, Martínez-Palacios CA, Navarrete-Ramírez P, Raggi L, Corona-Herrera GA, López García J, Strüssmann CA & Ross LG (2018) Sexual Dimorphism in Pelvic Fin Length of Two Endangered Freshwater Atherinopsid Species with High Aquaculture Potential. North American Journal of Aquaculture, 80 (3), pp. 310-314. https://doi.org/10.1002/naaq.10036


Article

Harper K, Anucha NP, Turnbull JF, Bean CW & Leaver MJ (2018) Searching for a signal: Environmental DNA (eDNA) for the detection of invasive signal crayfish, Pacifastacus leniusculus (Dana, 1852). Management of Biological Invasions, 9 (2), pp. 137-148. http://www.reabic.net/journals/mbi/2018/Accepted/MBI_2018_Harper_etal_correctedproof.pdf; https://doi.org/10.3391/mbi.2018.9.2.07


Article

Jeromson S, Mackenzie I, Doherty MK, Whitfield PD, Bell JG, Dick JR, Shaw A, Rao F, Ashcroft SP, Philp A, Galloway SD, Gallagher IJ & Hamilton DL (2018) Lipid remodelling and an altered membrane-associated proteome may drive the differential effects of EPA and DHA treatment on skeletal muscle glucose uptake and protein accretion. American Journal of Physiology - Endocrinology and Metabolism, 314 (6), pp. E605-E619. https://doi.org/10.1152/ajpendo.00438.2015


Article

Betancor M, Li K, Bucerzan V, Sprague M, Sayanova O, Usher S, Han L, Norambuena F, Torrisen O, Napier JA, Tocher DR & Olsen RE (2018) Oil from transgenic Camelina sativa containing over 25 % n-3 long-chain polyunsaturated fatty acids as the major lipid source in feed for Atlantic salmon (Salmo salar). British Journal of Nutrition, 119 (12), pp. 1378-1392. https://doi.org/10.1017/S0007114518001125