Article
Details
Citation
Bell JG, Dick JR, Sargent JR & McVicar AH (1992) Dietary linoleic acid affects phospholipid fatty acid composition in heart and eicosanoid production by cardiomyocetes from Atlantic salmon (Salmo salar). Comparative Biochemistry and Physiology - A: Comparative Physiology, 103 (2), pp. 337-342. https://doi.org/10.1016/0300-9629%2892%2990591-D
Journal
Comparative Biochemistry and Physiology - A: Comparative Physiology: Volume 103, Issue 2
| Status | Published |
|---|---|
| Publication date | 31/10/1992 |
| Publisher | Elsevier |
| ISSN | 0300-9629 |
People (2)
Emeritus Professor, Institute of Aquaculture
Technical Manager