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Institute of Aquaculture

Outputs related to Institute of Aquaculture

Showing 101 to 200 of 2970

Article

Robinson NA, Robledo D, Sveen L, Ruiz Daniels R, Krasnov A, Coates A, Jin YH, Barrett LT, Lillehammer M, Kettunen AH, Phillips BL, Dempster T, Doeschl-Wilson A, Samsing F & Difford G (2023) Applying genetic technologies to combat infectious diseases in aquaculture. Reviews in Aquaculture, 15 (2), pp. 491-535. https://doi.org/10.1111/raq.12733


Article

Newton RW, Maiolo S, Malcorps W & Little DC (2023) Life Cycle Inventories of marine ingredients. Aquaculture, 565, Art. No.: 739096. https://doi.org/10.1016/j.aquaculture.2022.739096


Article

Huyben D, Cronin T, Bartie KL, Matthew C, Sissener NH, Hundal BK, Homer NZM, Ruyter B & Glencross B (2023) Steroidogenic and innate immune responses in Atlantic salmon are influenced by dietary total lipid, long chain polyunsaturated fatty acids and dissolved oxygen. Aquaculture, 564, Art. No.: 739028. https://doi.org/10.1016/j.aquaculture.2022.739028


Article

Scotti I, Lalagüe H, Oddou‐Muratorio S, Scotti‐Saintagne C, Ruiz Daniels R, Grivet D, Lefevre F, Cubry P, Fady B, González‐Martínez SC, Roig A, Lesur‐Kupin I, Bagnoli F, Guerin V & Plomion C (2023) Common microgeographical selection patterns revealed in four European conifers. Molecular Ecology, 32 (2), pp. 393-411. https://doi.org/10.1111/mec.16750


Article

Caballero MJ, José Perez-Torrado F, Velázquez-Wallraf A, Betancor MB, Fernandez A & Castro-Alonso A (2023) Fish mortality associated to volcanic eruptions in the Canary Islands. Frontiers in Marine Science, 9, Art. No.: 999816. https://doi.org/10.3389/fmars.2022.999816


Article

Falconer L, Cutajar K, Krupandan A, Capuzzo E, Corner RA, Ellis T, Jeffery K, Mikkelsen E, Moore H, O'Beirn FX, O'Donohoe P, Ruane NM, Shilland R, Tett P & Telfer TC (2023) Planning and licensing for marine aquaculture. Reviews in Aquaculture. https://doi.org/10.1111/raq.12783


Article

Lambraki IA, Cousins M, Graells T, Léger A, Abdelrahman S, Desbois AP, Gallagher R, Staaf Larsson B, Mattson B, Henriksson P, Troell M, S?gaard J?rgensen P, Wernli D, Carson CA & Parmley EJ (2022) Governing Antimicrobial Resistance (AMR) in a Changing Climate: A Participatory Scenario Planning Approach Applied to Sweden in 2050. Frontiers in Public Health, 10, Art. No.: 831097. https://doi.org/10.3389/fpubh.2022.831097


Article

Vallejo-Trujillo A, Kebede A, Lozano-Jaramillo M, Dessie T, Smith J, Hanotte O & Gheyas A (2022) Ecological niche modelling for delineating livestock ecotypes and exploring environmental genomic adaptation: the example of Ethiopian village chicken. Frontiers in Ecology and Evolution, 10, Art. No.: 866587. https://doi.org/10.3389/fevo.2022.866587


Article

Carlos Campos-Sánchez J, Gonzalez-Silvera D, Gong X, Broughton R, Guardiola FA, Betancor MB & ?ngeles M (2022) Implication of adipocytes from subcutaneous adipose tissue and fatty. Fish and Shellfish Immunology, 131, pp. 160-171. https://doi.org/10.1016/j.fsi.2022.09.066


Article

Stetkiewicz S, Norman RA, Allison EH, Coffee P, Crumlish M, Eltholth M, Falconer L, Kaminski AM, Leschen W, McAdam B, Newton R, Pounds A, Schapper A, Young JA & Little DC (2022) Seafood in Food Security: A Call for Bridging the Terrestrial-Aquatic Divide. Frontiers in Sustainable Food Systems, 5, Art. No.: 703152. https://doi.org/10.3389/fsufs.2021.703152


Article

Saito T, Whatmore P, Taylor JF, Fernandes JMO, Adam A, Tocher DR, Espe M & Skjaerven KH (2022) Micronutrient supplementation affects DNA methylation in male gonads with potential intergenerational epigenetic inheritance involving the embryonic development through glutamate receptor-associated genes. BMC Genomics, 23 (1), Art. No.: 115. https://doi.org/10.1186/s12864-022-08348-4


Article

Lambraki IA, Cousins M, Graells T, Leger A, Henriksson P, Harbarth S, Troell M, Wernli D, J?rgensen PS, Desbois AP, Carson CA, Parmley EJ & Majowicz SE (2022) Factors influencing antimicrobial resistance in the European food system and potential leverage points for intervention: A participatory, One Health study. PLoS ONE, 17 (2), Art. No.: e0263914. https://doi.org/10.1371/journal.pone.0263914


Article

Shrivastav AK, Kumar G, Mittal P, Tocher DR, Glencross BD, Chakrabarti R & Sharma J (2022) Effect of Greater Duckweed Spirodela polyrhiza Supplemented Feed on Growth Performance, Digestive Enzymes, Amino and Fatty Acid Profiles, and Expression of Genes Involved in Fatty Acid Biosynthesis of Juvenile Common Carp Cyprinus carpio. Frontiers in Marine Science, 9, Art. No.: 788455. https://doi.org/10.3389/fmars.2022.788455


Article

Elmagzoub WA, Idris SM, Isameldin M, Arabi N, Abdo A, Ibrahim M, Khan MAA, Tanneberger F, Bakhiet SM, Okuni JB, Ojok L, Gameel AA, Abd El Wahed A, Bekaert M & Mukhtar ME (2022) Mycobacterium avium subsp. paratuberculosis and microbiome profile of patients in a referral gastrointestinal diseases centre in the Sudan. PLoS ONE, 17 (4), Art. No.: e0266533. https://doi.org/10.1371/journal.pone.0266533