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Institute of Aquaculture

Outputs related to Institute of Aquaculture

Showing 401 to 500 of 3025

Article

Ruiz MA, Betancor M, Montero D, Caballero MJ, Hernandez-Cruz CM, Rosenlund G, Fontanillas R & Izquierdo M (2021) The effect of fish stocking density and dietary supplementation of vitamin C and micronutrients (Mn, Zn and Se) on the development of systemic granulomatosis in juvenile meagre (Argyrosomus regius). Aquaculture Research, 52 (11), pp. 5703-5718. https://doi.org/10.1111/are.15446


Article

El Kertaoui N, Lund I, Betancor MB, Carpentier C, Montero D & Kestemont P (2021) Dietary DHA and ARA level and ratio affect the occurrence of skeletal anomalies in pikeperch larvae (Sander lucioperca) through a regulation of immunity and stress related gene expression. Aquaculture, 544, Art. No.: 737060. https://doi.org/10.1016/j.aquaculture.2021.737060


Article

Doyle A, Cowan ME, Migaud H, Wright PJ & Davie A (2021) Neuroendocrine regulation of reproduction in Atlantic cod (Gadus morhua): Evidence of Eya3 as an integrator of photoperiodic cues and nutritional regulation to initiate sexual maturation. Comparative Biochemistry and Physiology - Part A: Molecular and Integrative Physiology, 260, Art. No.: 111000. https://doi.org/10.1016/j.cbpa.2021.111000


Article

Siwy J, Wendt R, Albalat A, He T, Mischak H, Mullen W, Latosinska A, Lübbert C, Kalbitz S, Mebazaa A, Peters B, Stegmayr B, Spasovski G, Wiech T & Staessen JA (2021) CD99 and polymeric immunoglobulin receptor peptides deregulation in critical COVID-19: A potential link to molecular pathophysiology?. Proteomics, 21 (20), Art. No.: 2100133. https://doi.org/10.1002/pmic.202100133


Article

Yu J, Wen X, You C, Wang S, Chen C, Tocher DR & Li Y (2021) Comparison of the growth performance and long-chain polyunsaturated fatty acids (LC-PUFA) biosynthetic ability of red tilapia (Oreochromis mossambicus♀?×?O. niloticus♂) fed fish oil or vegetable oil diet at different salinities. Aquaculture, 542, Art. No.: 736899. https://doi.org/10.1016/j.aquaculture.2021.736899


Article

Bergmann SM, Dabels J, Klafack S, Jin Y, Lee P, Hofmann AC, Wang Y, Wang Q, Li Y, Zeng W, Lusiastuti A, Zheng S, Jin Y, Kie?pińska J & Monaghan S (2021) Serological responses to koi herpesvirus (KHV) in a non-cyprinid reservoir host. Journal of Fish Diseases, 44 (8), pp. 1229-1236. https://doi.org/10.1111/jfd.13385


Article

Asmah R, Falconer L, Telfer TC, Karikari AY, Al Wahaibi M, Xia IF, Handisyde N, Quansah KE, Amoah DK, Alshihhi J & Ross LG (2021) Waterbody scale assessment using spatial models to identify suitable locations for cage aquaculture in large lake systems: A case study in Volta Lake, Ghana. Aquaculture Research, 52 (8), pp. 3854-3870. https://doi.org/10.1111/are.15230


Article

Byrne CJ, Fair S, Dick JR, Lonergan P & Kenny DA (2021) Dietary supplementation with fish oil and safflower oil, during the finishing period, alters brisket muscle fatty acid profile and n-6/n-3 ratio but not carcass traits of dairy beef bulls. Applied Animal Science, 37 (4), pp. 436-444. https://doi.org/10.15232/aas.2021-02158


Article

Mzengereza K, Ishikawa M, Koshio S, Yokoyama S, Yukun Z, Shadrack RS, Seo S, Duy Khoa TN, Moss A, Dossou S, Basuini MFE & Dawood MAO (2021) Effect of Substituting Fish Oil with Camelina Oil on Growth Performance, Fatty Acid Profile, Digestibility, Liver Histology, and Antioxidative Status of Red Seabream (Pagrus major). Animals, 11 (7), Art. No.: 1990. https://doi.org/10.3390/ani11071990


Article

Belton B, Rosen L, Middleton L, Ghazali S, Mamun A, Shieh J, Noronha HS, Dhar G, Ilyas M, Price C, Nasr-Allah A, Elsira I, Baliarsingh BK, Bostock J & Little DC (2021) COVID-19 impacts and adaptations in Asia and Africa's aquatic food value chains. Marine Policy, 129, Art. No.: 104523. https://doi.org/10.1016/j.marpol.2021.104523


Article

de Roos B, Wood S, Bremner D, Bashir S, Betancor MB, Fraser WD, Duthie SJ, Horgan GW & Sneddon AA (2021) The nutritional and cardiovascular health benefits of rapeseed oil-fed farmed salmon in humans are not decreased compared with those of traditionally farmed salmon: a randomized controlled trial. European Journal of Nutrition, 60 (4), pp. 2063-2075. https://doi.org/10.1007/s00394-020-02396-w


Article

Marrero M, Monroig ?, Betancor M, Herrera M, Pérez JA, Garrido D, Galindo A, Giráldez I & Rodríguez C (2021) Influence of Dietary Lipids and Environmental Salinity on the n-3 Long-Chain Polyunsaturated Fatty Acids Biosynthesis Capacity of the Marine Teleost Solea senegalensis. Marine Drugs, 19 (5), Art. No.: 254. https://doi.org/10.3390/md19050254


Book Review

Turnbull J (2021) The Welfare of Fish. Review of: The Welfare of Fish. Edited by TS Kristiansen, A Ferno, MA Pavlidis and H van de Vis (2020). Springer Nature, Heidelberg. 532 pages (ISBN: 978-3030416744). Animal Welfare, 30 (2), pp. 229-230. https://www.ingentaconnect.com/contentone/ufaw/aw/2021/00000030/00000002/art00012#


Article

Rodriguez-Carretero I, Betancor MB, López-Jiménez JA, Esteban MA, Sánchez-Vázquez FJ & López-Olmeda JF (2021) Daily rhythms in the morphometric parameters of hepatocytes and intestine of the European sea bass (Dicentrarchus labrax): influence of feeding time and hepatic zonation. Journal of Comparative Physiology B, 191, pp. 503-515. https://doi.org/10.1007/s00360-020-01334-w


Article

Shi B, Lu J, Hu X, Betancor MB, Zhao M, Tocher DR, Zhou Q, Jiao L, Xu F & Jin M (2021) Dietary copper improves growth and regulates energy generation by mediating lipolysis and autophagy in hepatopancreas of Pacific white shrimp (Litopenaeus vannamei). Aquaculture, 537, Art. No.: 736505. https://doi.org/10.1016/j.aquaculture.2021.736505


Article

Rasid R, Brown JH, Pratoomyot J, Monroig O & Shinn AP (2021) Interaction and effects of graded levels of dietary phytic acid on the moulting performance, whole body mineral composition and availability on the freshwater prawn Macrobrachium rosenbergii. Aquaculture, 537, Art. No.: 736466. https://doi.org/10.1016/j.aquaculture.2021.736466


Article

Shi B, Xu F, Zhou Q, Regan MK, Betancor MB, Tocher DR, Sun M, Meng F, Jiao L & Jin M (2021) Dietary organic zinc promotes growth, immune response and antioxidant capacity by modulating zinc signaling in juvenile Pacific white shrimp (Litopenaeus vannamei). Aquaculture Reports, 19, Art. No.: 100638. https://doi.org/10.1016/j.aqrep.2021.100638


Article

Tschesche C, Bekaert M, Bassett DI, Mitchell C, North B, Boyd S, Carmona‐Anto?anzas G, Bron JE & Sturm A (2021) Investigation of deltamethrin resistance in salmon lice (Lepeophtheirus salmonis) provides no evidence for roles of mutations in voltage-gated sodium channels. Pest Management Science, 77 (2), pp. 1052-1060. https://doi.org/10.1002/ps.6120


Article

Berg PR, Jorde PE, Glover KA, Dahle G, Taggart JB, Korsbrekke K, Dingsor GE, Skjaeraasen JE, Wright PJ, Cadrin SX, Knutsen H & Westgaard J (2021) Genetic structuring in Atlantic haddock contrasts with current management regimes. ICES Journal of Marine Science, 78 (1), pp. 1-13. https://doi.org/10.1093/icesjms/fsaa204


Article

Mladineo I, Hrabar J, Trumbi? ?, Manousaki T, Tsakogiannis A, Taggart JB & Tsigenopoulos CS (2021) Community Parameters and Genome-Wide RAD-Seq Loci of Ceratothoa oestroides Imply Its Transfer between Farmed European Sea Bass and Wild Farm-Aggregating Fish. Pathogens, 10 (2), Art. No.: 100. https://doi.org/10.3390/pathogens10020100


Article

Hin S, Lopez-Jimena B, Bakheit M, Klein V, Stack S, Fall C, Sall A, Enan K, Mustafa M, Gillies L, Rusu V, Goethel S, Paust N, Zengerle R & Weidmann M (2021) Fully automated point-of-care differential diagnosis of acute febrile illness. PLOS Neglected Tropical Diseases, 15 (2), Art. No.: e0009177. https://doi.org/10.1371/journal.pntd.0009177


Article

Wang X, Jin M, Cheng X, Hu X, Zhao M, Yuan Y, Sun P, Jiao L, Betancor M, Tocher D & Zhou Q (2021) Dietary DHA/EPA ratio affects growth, tissue fatty acid profiles and expression of genes involved in lipid metabolism in mud crab Scylla paramamosain supplied with appropriate n-3 LC-PUFA at two lipid levels. Aquaculture, 532, Art. No.: 736028. https://doi.org/10.1016/j.aquaculture.2020.736028


Article

Shi B, Yuan Y, Jin M, Betancor MB, Tocher DR, Jiao L, Song D & Zhou Q (2021) Transcriptomic and physiological analyses of hepatopancreas reveal the key metabolic changes in response to dietary copper level in Pacific white shrimp Litopenaeus vannamei. Aquaculture, 532, Art. No.: 736060. https://doi.org/10.1016/j.aquaculture.2020.736060


Article

Zacarias S, Fegan D, Wangsoontorn S, Yamuen N, Limakom T, Carboni S, Davie A, Metselaar M, Little DC & Shinn AP (2021) Increased robustness of postlarvae and juveniles from non-ablated Pacific whiteleg shrimp, Penaeus vannamei, broodstock post-challenged with pathogenic isolates of Vibrio parahaemolyticus (VpAHPND) and white spot disease (WSD). Aquaculture, 532, Art. No.: 736033. https://doi.org/10.1016/j.aquaculture.2020.736033